Chinese Food

Glutinous rice cake with brown sugar

When I was a child, I especially liked eating brown sugar food. When I was on the street, I always met the boss who sold red sugar Ciba. He yelled - Hot Ciba. Delicious hot Ciba with brown sugar. Looking at the special greedy clamour for grandma... ...

Fluffy and delicate corn muffin baby's supplementary food. Cloud like softness

This is a very soft and wet muffin. It's as soft as a cloud. It's like biting marshmallow. Babies can eat with their gums. Reference age - 9m+

Lotus leaf clip

This lotus leaf clip looks like lotus leaf. Unique style. White and soft color. You can open the lotus leaf folder and put meat dishes on it. It's delicious. -

Steamed meat roll (meat dragon)

I saw this for the first time in meipai. It was made by a host's mother. It's simple. The meat is fragrant but not greasy. You can try it if you like.

$steamed bread$

Fried fish with sweet noodles

When I was a child, my mother would fry a big pot of sweet fish with peanut oil after drying it every autumn. My brother and I could eat it to our heart's content. The taste of crispy and sweet lingered in our hearts. We can't forget it up to now. -

Red Bean Bun

Stewed chicken with beef

[about Guokui] Guokui (english-guokui), also known as Guokui, Guokui and Ganmo, is a local traditional flavor pasta snack enjoyed by urban and rural residents in Guanzhong area of Shaanxi Province. (source - Baidu haha) [about why to make Guokui... ...

Zhang xiaopang's Crispy yolk

It's the Mid Autumn Festival. The crispy yolk made by Zhang xiaopang's own recipe is really delicious... My favorite friends remember to collect.... Home edition. Grounding gas...

Pot helmets with fresh meat

Piglet milk yellow bag

Are you adored by it? Please refer to the recipe of milk yellow package that I published. By the way. Cream filling - 50g butter, 50g sugar, 2 eggs, 50g milk, 50g orange powder and 10g cheese powder. Cream filling - soften butter. Add sugar and ... ...

Trigonometry

Here comes the delicious triangle Candy Bag... The traditional sugar bag method of the older generation. I didn't lose it.

Milk flavored brown sugar black sesame roll

Golden croissant

Enjoy the baking process

Red bean and sand crispy cake for the Mid Autumn Festival

Today is national day. Everyone is happy. The Mid Autumn Festival is coming. This year's Mid Autumn Festival is just in the middle of the national day. It's really a good day for the whole country to celebrate and the family to get together. Acc... ...

Baked pies. Fresh vegetables

I remember that the first time I made the pan fried bag was because of the rainstorm and the power failure at home. I dare not go out. I made a pan fried lunch out of the ingredients in the refrigerator. For the first time in my life, I made a g... ...

Shunjia private house dish -- fresh meat, pickled vegetable and moon cake

Happy Mid Autumn Festival... Always make some mooncakes to meet the festival. But I don't like cantonese moon cakes very much. I like Soviet moon cakes very much. The most classic is Bacon moon cake, right? Add some mustard. It's fresher. It's c... ...

Crispy egg yolk with minced pine and sweet potato

Crispy, glutinous, sweet, fresh and fragrant taste of meat pine and sweet potato yolk crispy. Crispy skin, soft and glutinous yam, sweet but not greasy red bean sand, crispy and delicious meat pine. Perfect yolk crispy.

Steamed bread with white flour (suitable for doushabao, Baozi, noodles with sugar triangle)

Black beer whole wheat bread

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